As I stirred the vibrant pink syrup into my chilled glass, a wave of anticipation washed over me. This Cherry Vanilla Iced Latte is a charming fusion of rich coffee and sweet cherry goodness, tailored for those passionate about homemade delights. Ready in just a few minutes, this easy-to-make drink is not only refreshing but also a low-sugar, vegan option that will impress even the most discerning coffee lovers. Whether you prefer it iced on a hot summer day or warm on a cozy evening, it’s customizable to suit your mood. So, why not indulge your senses and elevate your coffee experience with this delightful twist? What flavors are you excited to add to your Cherry Vanilla Iced Latte?

Why Choose Cherry Vanilla Iced Latte?
Unique Flavor Fusion: The combination of cherry and vanilla with rich coffee creates a taste sensation that is utterly delightful.
Vegan Delight: This recipe is fully plant-based, allowing everyone to enjoy a delicious drink without compromising on dietary preferences.
Versatility: Enjoy it either iced or hot, making it perfect for any season or occasion! Customize it with different non-dairy milk options like oat or coconut.
Quick and Easy: Ready in just minutes, it’s ideal for busy mornings or a leisurely brunch. Whip up a batch of homemade cherry syrup for week-long coffee joy! Pair it with a lovely dish like Cherry Clafoutis Summery for a truly memorable treat.
Low-Sugar Option: Sweeten it to your liking using monk fruit or your favorite low-calorie sweetener, making it a guilt-free indulgence.
Cherry Vanilla Iced Latte Ingredients
For the Cherry Syrup
• Cherries – Fresh or frozen cherries add a natural sweetness and flavor; frozen cherries are ideal for syrup preparation.
• Sugar or Monk Fruit – Use sugar for a classic taste or opt for monk fruit for a low-calorie sweetness.
• Water – Essential for cooking down the cherries; keep equal parts for a smooth syrup consistency.
For the Latte
• Strong Brewed Coffee – This is the base of your latte; feel free to substitute with a caffeine-free option if desired.
• Vanilla Almond Milk – Provides a creamy texture and vanilla flavor; try oat or coconut milk for a different taste.
• Vanilla Almond Creamer – Optional, but highly recommended for an extra creamy latte finish.
For Serving
• Homemade Cherry Simple Syrup – Made from cherries, water, and sweetener; adjust the quantity based on your preferred level of sweetness in the Cherry Vanilla Iced Latte!
Step‑by‑Step Instructions for Cherry Vanilla Iced Latte
Step 1: Prepare Cherry Simple Syrup
In a medium saucepan, combine 1 cup of cherries, 1 cup of water, and 1/2 cup of sugar or monk fruit. Place the pot over medium heat and bring to a gentle simmer. Stir continuously while pressing the cherries to release their juices, allowing the mixture to thicken for about 10-15 minutes. Once done, remove from heat, strain the syrup into a bowl, and let it cool completely.
Step 2: Assemble Latte
Take a tall glass and fill it generously with ice cubes to keep your Cherry Vanilla Iced Latte chilled. Pour 2-3 tablespoons of the homemade cherry syrup over the ice, allowing the vibrant pink color to swirl beautifully. This syrup will add a delightful sweetness and flavor as you build your drink.
Step 3: Prepare Milk Mixture
In a separate container, froth 1 cup of vanilla almond milk with an optional splash of vanilla almond creamer for extra creaminess. Use a milk frother or whisk vigorously if you don’t have one, aiming for a frothy texture. This step will enhance the delicious creaminess of your Cherry Vanilla Iced Latte.
Step 4: Combine
Gently pour the frothed vanilla milk over the cherry syrup in your prepared glass. Next, slowly add 1 cup of freshly brewed strong coffee on top. Watch as the layers blend beautifully while the colors combine, then give the drink a good stir to mix all the delightful flavors together.
Step 5: Serve and Enjoy
Your Cherry Vanilla Iced Latte is ready to be enjoyed! Admire the vibrant pink hue, and take a sip to experience the refreshing blend of sweet cherry and rich coffee flavors. This versatile drink is perfect for any occasion, so feel free to share it with friends or savor it all to yourself!

Expert Tips for Cherry Vanilla Iced Latte
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Sweetness Balance: Start with 2 tablespoons of cherry syrup and adjust according to your taste. Avoid over-sweetening by adding gradually.
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Milk Frothing: If you don’t have a frother, simply shake the milk in a sealed jar before pouring. This creates a similar creamy texture for your latte.
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Chilled Coffee: Use chilled brewed coffee to keep the drink refreshing and not diluted by melting ice. Cold brew works wonderfully!
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Flavor Variations: Don’t hesitate to add a pinch of cinnamon or nutmeg to the mix for an extra flavor boost in your Cherry Vanilla Iced Latte.
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Storage Tips: Store leftover cherry syrup in an airtight container in the fridge for up to a week, making it easy to whip up more lattes anytime!
Make Ahead Options
These Cherry Vanilla Iced Lattes are perfect for busy home cooks looking to save time during the week! You can prepare the homemade cherry syrup up to 7 days in advance; simply store it in an airtight container in the refrigerator to maintain its vibrant flavor and freshness. When you’re ready to whip up your iced latte, fill a glass with ice and pour in 2-3 tablespoons of the prepped cherry syrup. Froth your vanilla almond milk right before serving for that creamy finish and brew your coffee fresh. This way, you can enjoy a refreshing Cherry Vanilla Iced Latte that tastes just as delightful as if it were made from scratch in the moment!
What to Serve with Cherry Vanilla Iced Latte
Creating the perfect accompanying dishes elevates your Cherry Vanilla Iced Latte to a delightful meal experience.
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Avocado Toast: Creamy avocado topped with spices perfectly complements the sweet and rich latte, balancing flavors beautifully.
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Dairy-Free Muffins: A tender, moist muffin adds a delightful texture, with flavors like almond or blueberry resonating wonderfully with your drink.
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Breakfast Oatmeal: A warm bowl of oatmeal creates a heartiness that pairs well with the sweetness of the cherry latte.
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Fruit Salad: A refreshing mix of seasonal fruits provides a bright, fresh contrast to the rich coffee flavor. It’s light and satisfying.
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Granola Bars: Crunchy bars with nuts and seeds offer a satisfying crunch, enhancing your latte experience without overpowering it.
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Coconut Macaroons: These chewy treats harmonize beautifully with the cherry and vanilla notes, making for a sweet pairing that delights.
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Chilled Lemonade: A tart, refreshing glass of lemonade can cleanse the palate and enhance the sweet notes of your latte.
These delightful pairings will surely create a memorable meal that celebrates the vibrant flavors of your Cherry Vanilla Iced Latte!
Cherry Vanilla Iced Latte Variations
Why not sprinkle some creativity into your Cherry Vanilla Iced Latte experience? Let’s elevate this delightful drink together!
- Dairy-Free: Substitute with oat or coconut milk for a different creamy texture and flavor delight.
- Caffeine-Free: Use a rich herbal coffee substitute like roasted chicory or dandelion root for a peaceful brew.
- Sweetener Swap: Experiment with maple syrup or agave nectar for a new twist on sweetness.
- Nutty Twist: Add a splash of hazelnut or almond extract to the syrup for a nutty flavor boost.
- Fruity Fusion: Incorporate other berries or fruits like raspberries or strawberries into your syrup for vibrant flavor variations.
- Whipped Topping: Top your latte with whipped coconut cream for an indulgent treat that echoes a classic coffeehouse experience.
- Spicy Kick: A dash of cayenne or cinnamon can deliver an exciting flavor punch for those who enjoy a bit of heat.
- Smoothie Style: Blend the cherry syrup, almond milk, and ice together for a slushy version that’s perfect for summer sipping.
Want to add a sweet touch? Pair your latte with a slice of Cherry Clafoutis Summery for a delightful dessert complement! Enjoy your customizing adventure!
How to Store and Freeze Cherry Vanilla Iced Latte
Fridge: Store any leftover cherry syrup in an airtight container; it will keep well in the refrigerator for up to 1 week.
Freezer: If you want to extend the shelf life, freeze the cherry syrup in ice cube trays for easy portioning. These can last for up to 3 months.
Reheating: To enjoy the cherry syrup later, simply thaw the frozen cubes in the fridge overnight or heat in the microwave for a quick treat.
Assembly: For a super quick Cherry Vanilla Iced Latte, prepare fresh coffee and combine it with the syrup and your choice of non-dairy milk whenever you’re craving a refreshing drink!

Cherry Vanilla Iced Latte Recipe FAQs
What kind of cherries should I use?
Absolutely! You can use either fresh or frozen cherries for this recipe. Frozen cherries are particularly great for making the cherry syrup, as they often contain more juice. If using fresh cherries, make sure they are ripe and sweet, with no dark spots, for the best flavor.
How long does the homemade cherry syrup last?
The homemade cherry syrup can be stored in an airtight container in the refrigerator for up to 1 week. For easy access throughout the week, consider making a batch and using it for quick lattes or drizzling over desserts.
Can I freeze the cherry syrup?
Very! To freeze the cherry syrup, pour it into ice cube trays and place them in the freezer. Once frozen, you can transfer the cubes to a resealable bag for up to 3 months. This way, you can enjoy a refreshing Cherry Vanilla Iced Latte any time by simply thawing a couple of cubes!
What should I do if my latte is too sweet?
No worries! If you find your latte is too sweet, you can dilute it by adding more brewed coffee or non-dairy milk until you achieve your desired flavor balance. If you prefer, you can also skip the cherry syrup entirely and use a smaller amount for a less sweet beverage.
Is this recipe suitable for those with dietary restrictions?
Most definitely! This Cherry Vanilla Iced Latte is vegan, gluten-free, and can be made low-sugar by using monk fruit or another calorie-free sweetener. Always check labels to ensure that any substitutions you make meet your specific dietary needs.
How can I customize my Cherry Vanilla Iced Latte?
There are endless ways to make this drink your own! Start by experimenting with different non-dairy milks, such as oat or coconut milk. You can also add a splash of alternative syrups like hazelnut or chocolate, or even a sprinkle of cinnamon or nutmeg for an added flavor twist. Don’t forget to have fun with garnishes like fresh cherries or whipped coconut cream on top!

Cherry Vanilla Iced Latte: Refreshingly Sweet & Vegan Treat
Ingredients
Equipment
Method
- In a medium saucepan, combine 1 cup of cherries, 1 cup of water, and 1/2 cup of sugar or monk fruit. Place the pot over medium heat and bring to a gentle simmer. Stir continuously while pressing the cherries to release their juices, allowing the mixture to thicken for about 10-15 minutes. Once done, remove from heat, strain the syrup into a bowl, and let it cool completely.
- Take a tall glass and fill it generously with ice cubes. Pour 2-3 tablespoons of the homemade cherry syrup over the ice.
- In a separate container, froth 1 cup of vanilla almond milk with an optional splash of vanilla almond creamer. Aim for a frothy texture.
- Gently pour the frothed vanilla milk over the cherry syrup in your prepared glass. Slowly add 1 cup of freshly brewed strong coffee on top and stir to mix.
- Your Cherry Vanilla Iced Latte is ready to be enjoyed! Admire the vibrant pink hue and savor the flavors.

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